Henry Boorse & Lloyd Motz: World of the Atom Like New 1st edition in slipcase

The product is a first edition hardcover book titled “World of the Atom” by authors Henry Boorse and Lloyd Motz. Published by Basic Books in 1966 in New York, the book falls under the subject of science and physics. It includes special attributes such as a slipcase and is an original print in English. The book offers a unique insight into the world of atoms, making it a valuable addition to any collection focusing on the field of physics. Please look at photos and feel free to contact me with any questions as I am selling as is

Henry Boorse & Lloyd Motz: World of the Atom Like New 1st edition in slipcase

The product is a first edition hardcover book titled “World of the Atom” by authors Henry Boorse and Lloyd Motz. Published by Basic Books in 1966 in New York, the book falls under the subject of science and physics. It includes special attributes such as a slipcase and is an original print in English. The book offers a unique insight into the world of atoms, making it a valuable addition to any collection focusing on the field of physics. Please look at photos and feel free to contact me with any questions as I am selling as is

Latin Biography T.A. Dorey 1967

Book is in good condition. Please refer to images regarding condition of the book. Please check my other auctions as I do offer combined shipping on other media listings. Shipped via media mail. Please reach out if you have any questions or concerns!!

Mary Pearl Vermont Maple Recipes Spiral Bound Illustrated Cook Book Vermont

The Mary Pearl Vermont Maple Recipes spiral bound illustrated cookbook is a unique and informative culinary guide focusing on maple recipes from Vermont. Authored by Mary Pearl, this cookbook features a collection of delicious and flavorful recipes centered around maple syrup and other maple products. With a focus on North American cuisine and a visually appealing design, this original cookbook published by Basic Books is perfect for cooking enthusiasts looking to explore the culinary traditions of Vermont.