Antique 1918 Caroline King’s Cook Book Foundation Principles Of Cookery. SIGNED
The product is an antique 1918 Caroline King’s Cook Book titled “Foundation Principles of Cookery.” This hardcover book was published by Little Brown & Company in Boston and features basic and general cooking techniques. As a 1st edition illustrated book in English, it provides a valuable reference for cooking enthusiasts with a historical touch from North America. Ideal for collectors interested in vintage culinary literature, this antique cookbook offers a glimpse into the cooking practices of the past.